For the Love of Food 1 & 2 Yemek Aşkına 1 & 2
2013 & 2014
In House Productions
40 & 20
Finished Episodes & Format
Gabriele Sponza is a handsome chef certain to turn up the heat in any kitchen! Born in Izmir, Turkey, but trained in culinary arts in the U.S. this professional chef now teaches others how to cook – and love food. In For the Love of Food, we follow Gabriele as he brings a range of delicious dishes to the table, aiming to show that good food can be quick, easy and tasty. His feel-good manner is infectious and viewers will always end up smiling as they watch him prepare a range of international dishes using Turkish ingredients – and his own recipe twists.